October Week 2 Menu

Ok... here goes week 3 of meal planning and trying to stay within the food budget. Went to the grocery stores today and already spent the budget, fingers crossed.... hope we can make it through :) So this is what's on the menu:

• BBQ Pork Chops w/ Diane's famous Pilaf and Salad
• French Onion Soup (using my friend's recipe here)
• Spaghetti Squash smothered in Homemade Meat Sauce

Upcoming for recipes on the blog: Cranberry Orange Walnut Soda Bread (new favorite breakfast bread) and Pots de Creme (Nate's current dessert of choice, well maybe this week's dessert of choice).